1 1/2 C brown sugar 3/8 C milk
3/8 C margerine
Combine in saucepan. Bring to boil and boil 1 minute.
Remove pan from heat and cool. Beat and spread. Hazel Dean
We always had this on the applesauce cake.
Food finds
A friend fixed these and I had to share this recipe. Thanks Laura! They turned out great. I have a Belgian waffle maker and they turned out like brownies. Would be great for dessert with vanilla ice cream on top. :)
1 ½ cups sugar
1 cup butter, softened
4 eggs
2 tsp Vanilla
2 cups flour
½ cup cocoa powder
¼ tsp salt
Turn waffle maker on and allow to “preheat”. Cream sugar and butter together. Beat eggs into creamed mixture, adding vanilla. Sift flour cocoa and salt together and mix into the creamed mixture. Spoon mixture into greased and hot waffle iron and cook 1-2 minutes.