No Crust Quiche

Mix in Blender

6 eggs

2c. milk

1c. Bisquick  (I use Pioneer Brand)

Spray a 13x9 pan with Pam.  Put your ingredients in pan then pour egg mixture over.  Bake at 350 F for 50-55 minutes.  When done baking let stand 5 minutes before serving.  This is a quiche which forms its own crust.  You may add any combination of ingredients you would like.  No measuring needed.

The other day my add ins were sautéed garlic, onion, and ham cubes in butter.  Added grated cheddar cheese to it and baked.  I also might have thrown in diced tomatoes.